Le Carni - Meat
Here below you will find our seasonal meat dishes.
Controfiletto di vitellinoSirloin steak on veal served with parsley butter, potato gratin, gren pepper sauce & tossed broccoli with garlic.
289:-
Duetto di carneChili and honey glazed fillet of chicken & fillet of pork served with parsley butter, potato gratin, aioli & corn cob.
239:-
Entrecoté di vitelloEntrecote served with parsley butter, potato gratin, gorgonzola sauce & mix salad..
289:-
Choose a side order
*Green pepper sauce * Gorgonzola sauce
* Red wine sauce * Yellow tomato sauce
*Aioli *Truffle mayonnaise *Mix salad * Corn cob
*Potato gratin *A butter- & parsley risotto *
*Tossed broccoli with garlic *Tossed carrots with parsley & garlic
*Bread basket : ciabatta, focaccia, grissini & olivolja
Ingredients and prices are subject to change.