Antipasti - Starters
Choose from both hot and cold Italian specialities. Of course, there are also several vegetarian options on the menu.
Tris di bruschetteThree bruschetta: Diced tomato & garlic - Pesto cream - Gorgonzola cream with walnut.
99:-
Bresaola di angusBresaola with olive oil, black pepper, caciocavallo cheese, rocket salad & grissini.
110:-
Antipasto ToscanoProsciutto from Tuscany, Tuscan salami, bresaola, olives, parmesan, grissini, burrata di mozzarella with sliced tomato & basil. Bruschetta served with diced tomato & garlic.
149:- 249:-
Pane al aglioGarlic bread.
51:-
Olive al aglioGarlic marinated olives.
51:-
Ingredients and prices are subject to change.